Using edible flowers or fresh
herbs, this pleasing to the eye inspiration will work
best if you take the time to match the color and flavor
of the flowers with the beverage being served.
Start with plain
water or water that has been subtly tinted with food
coloring.
Instructions
Fill ice cube tray to approximately 1/3 with water,
freeze for approximately 15 minutes or until crystals
begin to form. Add your garnishes to the tray and gently
fill with water.
Cheers! (and eat your heart out, Martha!)
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