Hot Vegetable Platter with Fresh Basil

Ingredients:

1 tbsp olive oil
4 green onions
6 med ripe tomatoes - skinned, seeded and quartered
salt and black pepper
2 tbsp fresh basil leaves, chopped
1 large cauliflower, cut into florets
fresh basil, to garnish

Directions:

• In a large skillet, heat the oil and add the onions and tomatoes. Cook for 2-3 minutes.
• Stir in salt and pepper to taste, add basil and cook for 1-2 minutes.
• In a large saucepan boil water and cook cauliflower until tender. Drain well.
• Place all vegetables on a serving dish and garnish with fresh basil

Vegetable Recipe: Vegetable Platter with Fresh Basil